Remove the crackling from the top of the belly and break up into pieces, pull the pork belly apart, and serve with the jug of gravy on the side, and a selection of seasonal vegetables. Spoon the apple and onion into a warmed serving bowl. Use our roast calculator to work out the exact pork belly cooking times and temperatures. Reduce the oven temperature to 170°C/325°F/gas 3, and roast for 1 hour 30 minutes. Make delicious pork belly recipes at home with our diverse recipe collection! https://www.bbc.co.uk/food/recipes/pork_belly_with_apples_71757 Mix the apples with the onions, sage and a little freshly ground black pepper and arrange in the middle of a small roasting tin. The Hairy Bikers' recipe for the ultimate roast pork belly is great for a Sunday lunch or dinner party.

Roughly chop the carrots and celery, then throw these into a roasting tray. ”, Please enable functionality cookies to use this feature, Please enable targetting cookies to show this banner, 1.3 kg piece of higher-welfare pork belly, 15 g fennel seeds, 100 ml olive oil, 2 carrots, 2 sticks of celery, 1 bulb of garlic, 2 onions, ½ a bunch of fresh thyme, 1 bottle of white wine, 75 g plain flour.