Usually this includes the overly boring toast and cereal. Any highlighted, clickable Amazon link you see is an affiliate link. So do we! Preheat oven to 350°F. Beat cake mix, pudding mix, milk, oil, eggs, cinnamon and vanilla in bowl of electric mixer on low … Thank you for inspiring recipes–keep ’em coming! It should be the consistency that allows you to drizzle it with a spoon over all of the muffins. Line muffin pan with muffins liners (or spray with nonstick cooking spray) and set aside. Evenly fill your muffin cups … Line a muffin tin with parchment paper liners (these will not stick to the muffins) or spray regular muffin liners with cooking spray. These look incredible! vanilla. Beat cake mix, pudding mix, milk, oil, eggs, cinnamon and vanilla in bowl of electric mixer on low speed just to moisten, scraping sides as needed. Thank you. The topping you are referring to as “streusel” does not include 2 of the main streusel ingredients. I have been on a jumbo muffin kick lately and can’t wait to try yours! After you put the streusel on, put another scoop of batter on that, and put on more streusel. I love anything that starts with a box to make them easier! Things couldn’t get better than that! Fold in about half a cup of chocolate chips and/or nuts (optional). Maybe you may have to tweak some of your other recipes in view of what happened to the reduced size cake mixes. Love cinnamon? Take a cupcake tin and put in some cupcake holders. Find all of our cinnamon recipes here. Lightly grease or line 24 muffin cups with paper baking cups. but I was wondering if you could leave out the pudding mix? Allow the muffins to cool for 10 minutes. These simple Cinnamon Streusel Coffee Cake Muffins start with a boxed cake mix and pudding gives them their ultimate soft texture. In a large bowl combine the bananas, eggs and oil/butter until mixture is smooth. Hi Lizzy, They even start with a boxed mix. In a large bowl combine the butter and milk, then beat in the eggs. That’s where these Cinnamon Streusel Coffee Cake Muffins come in. Add the cake mix and gently mix until combined. Preheat oven to 350°F. I don’t know about any of you, but when I wake up, one of the first things I think of is breakfast. Grabbed it! I made this recipe and it was absolutely delicious. I want to make these scrumptious looking muffins but want to know how could I adjust these to 6 jumbo muffins. I love how quick and easy this recipe is. I did not check your other recipes. Everything else stayed the same. This post may contain affiliate links which won’t change your price but will share some commission. Preheat oven to 350°F. Spoon a bit of batter into prepared muffin cups and sprinkle with 1 teaspoon streusel. Beat on medium speed 2-3 minutes. Preheat your oven to 350 degrees and grease or line a muffin pan. The streusel I made was the same as the Butterscotch Coffee Cake-cinnamon, brown sugar, and crushed nuts. https://www.sixsistersstuff.com/recipe/cake-mix-blueberry-muffins-recipe Beat together the yellow cake mix, pumpkin puree, pumpkin pie spice, and cinnamon until combined. This recipe is one of those easy peasy quick ones. It’s on MY blog now!! YEE HAW. Distribute batter into the 12 muffin … (And if your kids don’t like nuts, you can leave them out, but trust me…you can barely taste the nuts). To whip up these muffins, you start with a yellow cake mix. cinnamon, and 2 tsp. Add the cake mix and gently mix until fully incorporated. My dream breakfast, though, is something quick, easy, and delicious. I look forward to receiving your daily recipes. in Education and over 30 years of cooking and baking, I want to teach YOU the best of our family recipes. If I were allowed, I would make these every morning. Mix in a stand mixer for about 3 minutes. Full of cinnamon and sugary goodness! Bake at 350 degrees for 20 minutes, or until a toothpick inserted into the center comes out clean. These look wonderful! If I see many more of these, I’m going to get so fat!! Then put on another scoop of batter and another spoonful of streusel. Then, sprinkle the streusel over top. Line muffin pan with muffins liners or spray generously with nonstick cooking spray and set aside. Tastes of Lizzy T is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. These simple coffee cake muffins start with a boxed cake mix. The cake mix size has since then gotten smaller. I am not sure I understand. I just found this recipe, and I really want to try it! . The result? Layers of cinnamon and sugary goodness! These cupcakes are just as easy as pancakes, don’t make much of a mess, and kids love them. This is the same batter we used for our Cinnamon Buttercream Cupcakes! In a separate bowl, combine the sugar, cinnamon and walnuts. Could this be made in a casserole dish instead of muffins? A layered, moist, cinnamony muffin. Instructions. In a small bowl, combine the powdered sugar and milk. I may do so since I love this one. For this step, I took an ice cream scoop and put 1 scoop in each muffin cup. So I scaled down on the milk to 3/4 cup, oil to 1/3, and the eggs to 3. The drizzle on top is simply powdered sugar and some milk. However, it was half way through gathering the ingredients that I realized that this recipe is from around 2013. Lol Thanks for linking up to Pin It Tuesday! In a medium size bowl, mash the bananas until smooth; combine with the cake mix and eggs. Once in awhile, if I’m lucky, we kids get to make pancakes. Add in 1 package of vanilla pudding, 1 cup of milk, 1/2 cup oil, 4 eggs at room temperature, 1 tbsp. Would love your thoughts, please comment. These look beautiful! I'm Julie Clark, CEO and recipe developer of Tastes of Lizzy T. With my B.A. Set aside. I am hungry just thinking about them already!!