http://michaelswoodcraft.wordpress.com/2014/09/14/southern-broccoli-salad/, I haven’t had a chimichanga in SO long, and now I’m dying for one after looking at these photos…DYING! https://www.munchkintime.com/15-min-mexican-white-sauce-recipe https://www.allrecipes.com/.../chicken-chimichangas-with-green-sauce I’ve never tried to make my own before, so I can’t wait to test out this recipe! Afterwords he told me that Chimi’s are the only mexican he likes, and he thought these were better than restaurants! Place on … We'll help you start your own personal cookbook! Stir in 1/4 cup chopped cilantro. Your email address will not be published. You will have to try them Rachel! Save leftover tomato sauce to add to sauce. You can use what ever sauce you want…the skys the limit. Secure with toothpicks. Oh my, it’s breakfast time and I would still eat a plate of this right now! Delish votes all the way around! Serve immediately with guacamole and your favorite toppings. Thank you so much for introducing me to something new that I can make again! Add garlic and saute 30 seconds longer. cream. Hope you enjoy many more of my recipes! Add rest of ingredients and simmer until cooked down. ground cumin, garlic clove, kosher salt, cilantro leaves, red wine vinegar and 3 more These look delicious! Top with 1 cup chicken mixture and 1/4 cup cheese. Chicken Chimichanga Ingredients: For this homemade chimichanga recipe, you’ll need: Chicken breasts – I like to use rotisserie chicken because it has good flavor and it’s tender, but any plain seasoned left-over chicken will work. (adsbygoogle = window.adsbygoogle || []).push({}); This recipe for Beef and Bean Chimichangas with Mexican Red Sauce, by Meredyth Nelson, is from , one of the cookbooks created at FamilyCookbookProject.com. That’s a huge chimichangas, just like I love them!! Blog These were really really delicious! . I like to put the sauce on the plate and set the chimi on top of it. Fry 2 chimichangas at a time, about 2 minutes per side. Fold in the ends and roll up. ; Yellow onion and garlic – we start with these to build layers of flavor. Quick sides and twists on your favorite products, The stories behind cherished Mexican traditions, The ins and outs of Mariachi and Folklorico, Genuinely delicious stories from El Monterey. /* Cookbook Skyscraper */ Heat the remaining 2 tablespoons oil in the skillet. Start I’ve been looking around for a nice recipe like this…could you possibly use enchilada sauce instead of tomato…its way too bland for my liking…or are there other spicy substitutes for the tomato sauce. I thought I was full…but now I’ve seen these and I want a big plate of Mexican food. Mexican food is my absolute favorite food. This recipe makes an excellent enchilada sauce with a few changes: 1) use tomato paste instead of sauce 2) use chicken broth instead of water 3) blend the salsa to make it smooth 4) double the chili powder and 5) cook the sauce for several hours, adding broth to maintain a smooth consistency. Just microwave it to warm it up before using. In a heavy bottom saucepot combine enchilada sauce and evaporated milk or cream and bring to a simmer. Once hot add onion and saute until slightly golden and tender, about 4 minutes. You can’t beat those crispy tortillas. And I love that you can make the filling ahead of time. They are sure to be a family favorite. Saute 1/2 cup chopped onion and 2 chopped garlic cloves in a skillet with vegetable oil. All rights reserved. Love this homamde version! This keeps the crispiness of the tortilla. Required fields are marked *. Layer the tortillas with refried beans, chicken and cheese, then fold to form burrito. I was looking around for recipes that I have never made before and came accross this one. Water, 1 pch Nutmeg Salt and Pepper Sauce. My husband is not very fond of re-fried beans but he loved them in this Chimichanga. Mexican Rice Patties With … Pinning! These beef chimichangas look like perfection! Once onion is softened and beef is cooked, add garlic, chili powder, cumin, and oregano. There are so, options: chocolate, white, pink, green, yellow, red, blue, etc... Also get a bunch of, in the title.