Add the powdered sugar, vegan butter, half the soy milk and vanilla extract to a mixing bowl. Add in the lemon juice and creamer/milk and mix just until the batter comes together. 2. Please take a minute to review our Privacy Policy. Gently fold in the sprinkles, transfer to cake pans and bake right away. Your vegan friend/family member will love you extra for making this for their birthday. And of course, see some of our frostings in action on some of our cakes! We'll add it into the recipe as soon as we perfect it! ? Questions or comments? 1-800-767-4466. This cake makes 3 layers, so line 3 8-inch cake pans with parchment paper and lightly oil the sides. In a large mixing bowl, stir together gluten free all purpose flour, oat flour, baking powder, baking soda and salt. Select Option. I love making delicious vegan food and creating vegan versions of all your old favorites, so that you’ll never feel like you’re missing out. Sprinkle candy bits over frosted cake or create your own fun design! I don't feel bad shamelessly bragging about the recipe since my mom is our genius recipe developer. Please do us a favor and rate the recipe as well as this really helps us! But generally speaking, 1 flax egg would equal 1 regular egg. Manufacturers, From quick and easy dinners to irresistible desserts, find all the recipes you need to make more memories at home with a little help from Pillsbury. It's important to keep the frosting relatively cool. GOOD. Ideal for use on cakes, cupcakes and cookies! Please enable JavaScript in your browser and reload the page. I love making delicious vegan food and creating delicious vegan versions of all your old favorite dishes, so you can have your vegan cake and eat it too! . You can really use any non-dairy milk you like. Your feedback helps us make Walmart shopping better for millions of customers. Your email address will not be published. Since going mostly vegan a few years ago, I've really missed having a good birthday cake. ? Hi there! It makes a colorful addition to everything from cakes to cookies and more. This cake is SO. Home » Cakes and Cupcakes » Vegan Funfetti Cake. If I want to use actual eggs instead of the Flax eggs, how many eggs should I use? Pair Pillsbury Funfetti Vanilla Frosting with Funfetti cake or with your favorite cake mix to create a flavorful dessert. We promise! Carefully trim until the top layer is even and flat, then generously frost. Duncan Hines Whipped Frosting: Chocolate, Vanilla, and Fluffy White; Miss Jones Organic Frosting: Chocolate, Vanilla, and Confetti Pop. Any comments or questions about this vegan vanilla frosting recipe, post them down below. It is my daughter's favorite! This frosting was delicious. It contains 21g of sugar per serving and 140 calories for every 2 tbsp. You'll probably make a bit of a mess as some of the sprinkles won't make it on the cake. ? As a general rule of thumb, you should try to wait at least an hour and a half before frosting for best results. A little sweeter than I desire. Look for a gluten free all purpose flour that contains xanthan gum, as this well improve the texture of your cake. Bake and decorate a wide variety of sweet treats with this 15.6-oz tub of Pillsbury Funfetti Vanilla Frosting. It spread onto the cake very well. This Pillsbury vanilla frosting includes multicolored Funfetti sprinkles that can add a fun flair to your baked treats. Divide batter evenly into 3 and transfer to cake pans. As a vegan, it's important not only to avoid killing animals, but to eat a healthy diet to avoid all the things that could be killing you eventually. Walmart+ helps you save more time & money this holiday. Since it happens pretty quickly, it's best to get your cakes baking right away so the reaction happens in the oven! The cool thing about this recipe is that it’s so simple and easy to throw together. Hi Hannah, I’m not sure what recipe you’re referring to, but this one doesn’t use any flax eggs. You'll LOVE this perfectly fluffy, delicious vegan and gluten free funfetti birthday cake recipe! Can I make this frosting and refrigerate it for 3 days before it goes on the cake? I honestly don’t know as I have never used shortening. Hi I'm Alison Andrews, I'm the voice and cook behind Loving It Vegan and the author of Simple Vegan Dinner Recipes, a digital program created so that you always know the answer to: 'What's For Dinner?'