Honestly it didn’t look bad. I am excited to look through your blog for more recipes. Next add garlic and saute for 30 seconds, immediately add spinach. Haha! And for real, you are such a master chef. Add spinach, ricotta cheese, one cup mozzarella, egg, two tbsp parsley and salt and pepper. Take them out the night before you want to cook and place them in the refrigerator. Linda, This is interesting and it looks delicious. The sauce is made from olive oil, onions, bell peppers, garlic, Italian seasoning, fire-roasted tomatoes, water, salt, and pepper. Drain, let cool and then place them on a piece of parchment paper or aluminum foil on the counter. Roll from one end to the other and place rolls in pan. By submitting this comment you agree to share your name, email address, website and IP address with Joyful Healthy Eats. Start to assemble lasagna rolls. How to Make Freezer Friendly Easy Spinach Lasagna Rolls Recipe Spread 1 ½ cup of sauce over the bottom of a 9×13 baking dish. Can you thaw them individually? Roll up each noodle and place seam side down in prepared baking dish. so glad your son made it out okay. I was a little bit worried about my kids trying to pick out all of the spinach, but they didn’t bat an eye at it! Save my name, email, and website in this browser for the next time I comment. Thanks, Trisha! Once you taste them, I’m pretty sure you’re going to want to add them to your monthly rotation. Prayers to you and your little boy for a speedy recovery! I like to keep a batch of these on hand as they fill that need of “yummy, comfort and homemade” all at the same time. He wasn’t going fast, just caught the corner wrong. https://www.tasteofhome.com/recipes/spinach-lasagna-roll-ups Oh my goodness it was the worst moment ever, but he is a champ and has figured out to play like he use to with one arm. I drove 40 miles with my toddler and autistic child to the children’s hospital alone, after waiting an hour at urgent care to be told that’s where we had to go. Finish off with 1 cup of marinara sauce on top of finished noodles. These roll ups are freezer friendly! Remove noodles and place on baking sheet until cool enough to touch. So scary!! No parent wants to go through that On a positive note your lasagna rolls look soooo good, and perfect for my vegetarian lifestyle! Start to assemble lasagna rolls. But, I find that it can get a bit messy and it leads to each roll being a different size. Amanda. Roll from one end to the other and place rolls in pan. I want it for dinner tonight! Once they’re frozen enough to not stick together, transfer them to freezer bags. For one it is way easier to serve than regular lasagna and two it is definitely lighter on calories! This information will not be used for any purpose other than enabling you to post a comment. Place the lasagna rolls right side up to fill the dish. They leave you feeling physically and emotionally exhausted!!! In a bowl, combine the spinach, mozzarella, cottage cheese, 1/2 cup Parmesan and egg. Flash freeze for a couple of hours. The doctor told us he had to sedate our son, he would just be sleepy but still awake and then reset the bones. The ultimate put it in the Crock Pot and forget ab, Don't judge me... but my house is already decorate, Sangria .... because you need more fruit in your d, One of the most overloaded ancient grains ➡️ F, It's not the holidays without an ooey gooey cheesy, Welp, we made it. spouse still thinks this is a “hilarious memory”, when my kids and I only remember it as a very difficult, scary night. His forearm was broken. Then, sprinkle the remaining shredded cheese over top. On another note, those lasagna rolls look amazing . Do this for all the noodles before moving onto the next step. We use a combination of ricotta, mozzarella, and parmesan cheese. My husband arrived about 15 minutes later (which seemed like eternity)… as soon as I turned and saw him my eyes welled up with tears and it just all came out. But this time his front wheel caught a corner of grass and he fell down on the sidewalk. Ok, onto the recipe for today, these Spinach Lasagna Rolls. Sauce for five minutes. Skinny Vegetable Lasagna Rolls {Vegetarian}. Cover. All I could do was bend down so he could see my eyes and tell him mommy was right there, that I wasn’t leaving and it will be ok. All I wanted to do was cry. 20 of The Best Free Christmas Printables to Inspire You This Holiday Season. Cover and bake at 350 degrees Fahrenheit for 33-38 minutes or until bubbly. Step five: Pour approximately 1/2 cup to one cup of pasta sauce on the bottom of your baking dish and spread it across so it’s evenly covered. . I’m not sure if there’s a better way to go about it, since this is the way I’ve always done it. These look delicious! Fold one end of the noodle towards the center. My name is Ginny and I know how busy life can be! I carried him into the ER and immediately told the reception, “I have a little boy with a broken arm.” Luckily they weren’t busy and we were able to get right back there. Luckily these aren’t all that messy because the filling is a nice consistency. In a medium-sized bowl, mix the ricotta, cooked spinach, chopped artichokes, garlic, ½ of the mozzarella, ½ of the parmesan, salt, and pepper. Election Day. That calls for, Pour yourself a glass of wine and channel your. Spoon some of the mixture onto the lasagna noodle and roll tightly. *. There are times it may take 10-15 minutes longer if they did not defrost in the refrigerator. I ran up started to pick him up and then I saw it. Then place them on a cookie sheet or baking dish so they’re not touching. Later that night, as I was sitting in bed. I LOVE SEEING WHAT YOU MAKE! Print Recipe Grocery List Favorites. He just looked at me and kept saying … “mommy, mommy, it hurts… mommy…”. I’ll link up with you also. These make a great freezer meal for a hectic week coming up or for baby’s arrival to give the new mom a break from cooking. When I do this, I usually double or triple wrap them to prevent freezer burn. Add crushed tomatoes, Italian seasoning and salt and pepper. We got out at midnight and got lost in a rough area. Cook noodles according to package directions, then drain. I’ll throw them into my menu next week, they look yummy. Divide cheese mixture equally between lasagna noodles and spread evenly over each noodle. . Cheers Moroccan Cauliflower Chickpea Pita with Tzatziki Sauce, Creamy Goat Cheese Asparagus Quinoa Salad. Can’t wait to try them out!Also, I’m really excited for your link party!!! An easy vegetarian meal your family will love! Step six: Transfer your rolls-ups to the baking dish and cover with the remaining pasta sauce. Sign up below, and I will email them to you! He will watch over him every step he takes in life. I couldn’t snap the bone back in place, I couldn’t take the pain away. At that point he was in a wheelchair and so I couldn’t even hold him. Spray a baking sheet with cooking spray so noodles do not stick. https://www.tasteofhome.com/recipes/lasagna-spinach-roll-ups Season lightly with salt and pepper. Read More... As an Amazon Associate I earn from qualifying purchases. Remove from the refrigerator 30 minutes before baking. But I made a tiny change this time that made all the difference…adding some sauce to the inside of the rolls so that each bite has a perfect blend of flavorful sauce, creamy spinach mixture, and a gooey topping of cheese. Looking forward to your linky party! How fun! , Click Here For Full Nutrition, Exchanges, and My Plate Info, https://www.sixsistersstuff.com/recipe/spinach-lasagna-rolls/, 1 (10 ounce) package frozen spinach (thawed and drained), 1 (15 ounce) container low-fat ricotta cheese, 2 cups shredded fat-free Mozzarella cheese. Your email address will not be published. Yes, this is freezer friendly but you can also make it meal prep friendly! Remove from the refrigerator 30 minutes before baking. In a bowl, combine the spinach, mozzarella, cottage cheese, 1/2 cup Parmesan and egg. You are welcome any time and we can hit up HomeGoods like nobody’s business and pop some tags at Goodwill. Sauce: Using homemade sauce makes this dish a real showstopper. I scooped him up in my arms, ran him to the car, buckled him up and got to a free standing ER in 10 minutes. My autistic son came to the rescue and helped me find the freeway home. Spray a 9x13-inch baking pan with nonstick cooking spray. I’m excited for the link party too! I do it this way because we prefer to heat them up in the microwave for a quick lunch or dinner once frozen. All I could do was recall the events that had unfolded that day, the looks on my little guys face, the fear in his eyes, the pain he was experiencing. Time does not include chill time. Roll lasagna noodles and place into baking dish. rolls are something my kids love the most in mid evening snack. Thanks for stopping by Friday with Friends! At the time we were headed back to the house, little man riding his bike, and me walking right behind him. It looks and sounds amazing! Pour tomato or spaghetti sauce over roll-ups. I guarantee you will never go back to making regular lasagna again after trying these Lasagna Rolls! Normally I wouldn’t be able to tell, but this time his arm went straight and there was a bump from where the bone was broken and was pushing the skin up. Make these on a long week and tuck them away in the freezer for those busy weeks! Mix in water. Freezer Friendly Lasagna Roll Ups! Your spinach lasagna rolls look scrumptious. Step four: Typically, you’re supposed to roll the noodles, as the name implies. In a 13×9 inch pan add 1 cup of marinara sauce to the bottom. Spoon a thin line of sauce over the center of the filling, leaving room at the ends. This site uses Akismet to reduce spam. I’m so happy to hear that you guys enjoyed it, Jillian! Hugs! Then grab the other end and repeat. I’m so happy they were able to get him in right away. Pull out when you want to make the rest of this recipe. These little rolls are a thing of beauty! It was probably one of the worst parenting days I’ve had, everything I didn’t want him to experience he did and it broke my heart. I can only imagine how terrifying that must have felt. Mix thoroughly. These Freezer Friendly Spinach Lasagna Roll Ups are one of my favorite foods. Step seven: Loosely cover with foil and bake at 350 F for 40 minutes. Spinach Lasagna Roll Ups. It was crazy to look at his arm like that, I definitely had a little panic but had to get myself together so he wasn’t scared and we got to the hospital. It is so yummy that you will wish the carbs would just go away! Also, OF COURSE it’s going to be thing. Cook as directed. Place 1 tablespoon shredded mozzarella cheese on each lasagna roll. To solve that problem, I created some editable freezer labels. It’s thick and hearty thanks to the minced vegetables that are diced super fine. Homemade Breadsticks – If you have ever fallen in love with breadsticks at an Italian restaurant, then you know why we recommend this recipe. Total Carbohydrate Cheese: Part of what makes these lasagna roll-ups so amazing is all that yummy gooey cheese. When I come to visit (yep this is gonna be a thing), I’m really looking forward to your home cooking. Mix well. As always, all opinions are mine. It’s easiest just to fold the noodles into thirds rather than rolling. I am notorious for forgetting what I put in freezer bags. It's healthier than traditional spinach lasagna roll ups but still rich/ creamy. Place seam side down in an 11 x 7 x 2 inch baking dish coated with non-stick cooking spray. . Step three: Spoon 1/3 cup of the mixture onto the center of each lasagna noodle, and use the back of a spoon to spread mixture over the entire noodle.