Keep your mint plant watered and moist, Gin suggestions - Daffy's Gin, Bloom Gin, Wint and Lila Gin. Cheers! This site uses cookies to improve your experience. As part of their quest to create the perfect gin, the distillers behind our September 2019 Gin of the Month, Wessex Alfred the Great Gin, turned to a mysterious medieval manuscript: the Herbarium, where folk magic and medicine meet. Root bearing shoots can be re-potted and given as gifts or kept to expand your own crop! Delicate yet intensely flavourful, sage leaves make delightful garnishes in your gin cocktail!
Gone are the days of just a slice of lemon or lime. Thyme - picture credit - www.vegetable-gardening-online.com/growing-thyme. You might also be interested in: Handy guide to pairing your garnish with your gin, How to use edible flowers in your cocktails. Basil Grows well on a windowsill, out of direct sunlight but with lots of ambient light. According to the medieval Herbarium, rosemary was used to soothe toothaches and treat fresh wounds. Said to bloom on St Michael’s feast day, angelica was used by Anglo-Saxons as protection against the plague and evil spirits, as well as in earache cures and for hex-breaking! We’ve moved on from the days of Gordon’s or Bombay Sapphire being the only options available. Inspired by the restorative botanicals used in Slingsby Gin, herbs such as Lemon Thyme and Milk Thistle were grown with plants such as Lavender, a traditional sleep aid. Rosemary has a tea-like aroma and a piney flavour. Not a fan of tonic water? Probably the easiest of the herbs to grow. Anglo-Saxon herbalists also used it to sooth fevers and encourage lucid dreaming. If you want mint in your bed, plant it in a container first and then dig a spot in the bed for the container. Mint As an aggressive spreader mint is best situated to being grown in a pot, provided it’s a fairly large one! There are special fertiliser mixtures which are designed to bring citrus plants to flower which will in turn lead to fruit. These colourful G&Ts are the perfect way to brighten up the autumn and winter months! Chives produce edible flowers with an onion tang which are great in salads, as well as nasturtium flowers which have a hot, peppery taste.
The self-watering herb planter can be used to grow garnishes from seed or to house pre-potted plants for a plentiful supply of local, seasonal garnishes for your Botanist and Tonic. love to buy, tend to and grow fresh herbs. Anglo-Saxon herbalists believed that basil’s name was derived from the word for basilisk, which was a mythical creature reputed to be the king of serpents! Matthew has since put together a helpful guide to growing your own botanicals, allowing you to create your very own botanical garden at home…. 09193835.
Also known as: Root of the Holy Ghost, archangel, ground ash and wild celery. It was one of the nine herbs that the Anglo-Saxons held most sacred, according to a 10th century text called Remedies.
Like this? According to the Old English Herbarium, if picked before sunrise chamomile could ease eye pain.
All you need is a pot with drainage holes, and sunshine. Strawberries Ideal to grow in pots window boxes and hanging baskets due to their naturally trailing nature. When the plant flowers, the seeds, which are commonly used in gin distillation, can be harvested. Herbs which grow well indoors, all year round. How to Eat It.
Cut the flowering stems back in late August and dry them. If your rosemary plant is not getting at least six to eight hours of light a day, place a lamp with a fluorescent light bulb (we know) as close as possible to the plant to supplement the sunlight. Gin suggestions - Pink Pepper Gin, Slingsby Gin, Junipero Gin. So there you have it, 5 gin and tonic garnishes to grow at home. This broken-down caravan is now an incredible gin bar! Infuse your gin with chamomile! Water completely each time but allow the pot to dry before watering again. It is also one of the most versatile flavours, brightening up most gin and tonics. Our partnership with Hotel du Vin back in 2018 was a match made in heaven from the off. Edible Flowers Many plants have edible flowers, all of which have varying flavour profiles and tastes. Chamomile pairs well with apple in gin - like the slices in September’s Gin of the Month box!
Five Best Herbs to Grow in An Indoor Or Outdoor Herb Garden Posted by Jennifer Nelson on Dec 31, 2018 There’s a reason gardeners (and even those with not-so-green thumbs!)
Its musky, bittersweet warmth often takes a backseat in classic gins, playing second fiddle to juniper. Fruits are also less likely to be damaged by slugs and snails when grown in pots or hanging baskets, as long as these are large enough for the fruits to develop properly. 22 of the prettiest gin glasses to add to your Christmas list for Santa! The leaves are wonderfully fragrant. All rights reserved. Angelica root acts as a flavour fixative, binding together the other botanicals in the spirit. Remove from the heat and cool for one hour, then remove the rosemary sprigs.
We’ve moved on from the days of Gordon’s or Bombay Sapphire being the only options available.
With help from award winning Chelsea Flower Show gardener Matthew Wilson, Hotel Du Vin suites in Harrogate, York, Birmingham, Brighton and Wimbledon were transformed into Slingsby-inspired botanical jungles. Rosemary can often benefit from being potted every other year to keep the plant healthy. According to the Old English Herbarium, chervil was used to strengthen the stomach, and was almost certainly used by Alfred the Great, who suffered from stomach ailments throughout his life. Sow seeds of annual herbs like basil and coriander every couple of weeks to provide you with fresh leaves throughout summer. Resinous, piney and fresh on the palate and nose, this beautiful botanical is what makes our favourite spirit irresistible. Although growth slows in winter thyme can be harvested all year round. You can grow an herb garden in Mason jars placed on or near a windowsill. Simply combine 300ml gin with ten sprigs of flowering chamomile and refrigerate for a minimum of 20 hours. © Copyright - The Greenwich Tea Company -. Basil Grows well on a windowsill, out of direct sunlight but with lots of ambient light. In gin, sage pairs well with sweet fruits like apple and pineapple, which balance its strong flavour. In gin-based drinks, it pairs well with tomato, strawberry and lime. Rosemary A shrubby herb which thrives in pots and is used in a number of gins as a fragrant botanical. Top 5 herbs to grow in your kitchen. Place over medium heat and allow to simmer until the sugar dissolves. Add to Indian curries such as harissa or tikka masala. In gin drinks, it pairs well with egg whites. Rosemary was placed under pillows to ward off nightmares and was exchanged by brides and grooms as a symbol of wisdom and faithfulness. We use analytics cookies to enhance your browsing experience and improve our website. Rosemary enjoys the same growing conditions as lavender; a well-drained sunny spot. Herbs which grow well indoors, all year round. Lavender - picture credit usesofherbs.com/lavender. Find out more at centurycouncil.org and EFRD.org. We support responsible decision-making. Lavender likes heat, so perfect for in the kitchen. Grow your own garnish giftpack The perfect gift for gin lovers, our new giftpack contains an easy to use herb planter crafted from our iconic bottle. In gin-based drinks, it pairs well with plum, almond, rhubarb and the traditional gin botanicals in Wessex Alfred the Great Gin! The Anglo-Saxons used juniper as a cure for digestive issues. Juniper berries make a fabulous garnish, which is precisely why they’re in September 2019’s Gin of the Month box! Use it in cocktails like the Clover Clubs and Gin Sours. Replant your supermarket purchase in a pot with a drainage hole to allow the plant to grow well. Allow the soil to dry out between watering, but don't let it get so dry that the plant wilts. Citrus Trees Lemons, grapefruit and limes are all relatively easy to grow in a well-lit conservatory. Most herbs thrive in full sun in a sheltered position.
In the last few years the list of craft gins available has grown vastly. We all seem to love a gin and tonic these days and the choice available in the local pubs is growing. The leaves are wonderfully fragrant. We all seem to love a gin and tonic these days and the choice available in the local pubs is growing. Use it to make meat marinades, especially for chicken and beef. Me buying ANOTHER bottle of gin...who can relate?! Place your lavender plant somewhere it will receive full sun (at least 8 hours per day) and water it sparingly. Coriander garnish - picture credit - ginfoundry.com, An easy one to look after.