for 7 to 10 minutes or until light golden brown. Grease 12-cup muffin pan or line with baking cups. They melt in your mouth and are such a delicious apple dessert idea! So this past Monday was The Bachelorette season finale. Sign-up for Ghirardelli Email. 1 cup finely shredded carrots Sweet caramel cupcake, thick salted caramel frosting, adorable salted caramel candy. Pipe frosting onto cupcakes starting at the outside of the cupcake and work you way in as you circle up. 37.1 g To make frosting, in large bowl beat egg yolks at medium-high speed 5 minutes or until light, fuffy and pale colored. Good appetite! Using a spoon, drizzle the caramel over the tops of the frosted cupcakes. Please refine your selection. TIP: To toast pecans, spread on baking sheet; bake at 375°F. INGREDIENTS Nutrition. Be the first to review this recipe. STRAWBERRY CINNAMON ROLLS WITH LEMON CREAM CHEESE GLAZE. ⅓ cup pecans, chopped. ½ cup pecans or walnuts (optional), 1 stick (1/2 cup) butter, softened Bake for 15-16 minutes until toothpick comes out clean. Sprinkle with chopped nuts. 1¾ cup powdered sugar Continue to cream for a couple minutes until light and fluffy. 1 cup flour Toasting the pecans in the oven brings out a wonderful nuttiness that enhances the aroma and flavor of these cupcakes. ], _HeaderStoreLogo_Content_3074457345618323609, _HomePage_DiscoverEspot_3074457345618323609, _1_-2005_3074457345618311886_3074457345618314605, _2_-2005_3074457345618311874_3074457345618314605, _3_-2005_3074457345618311873_3074457345618314605, _1_-2000_3074457345618291011_3074457345618314605, {'name':'Caramel Pecan Cupcakes','id' : 'REC1155','price':'','brand':'Ghirardelli','category':'','quantity':'1'}. Like someone else said, my frosting was runny as well. cup sugar, divided . "catentry_id" : "3074457345616698929", At low speed, beat sour cream into sugar mixture alternately with flour mixture. ¼ cup caramel topping If you continue to use this site we will assume that you are happy with it. Sign-up for our email newsletter and be the first to know about our new products launch, exclusive deals and promotions, and recipes! Spoon into muffin cups, filling two-thirds full. Caramel Apple Cupcakes made with a spiced apple cupcake topped with caramel buttercream. Crecipe.com deliver fine selection of quality Caramel pecan frosting recipes equipped with ratings, reviews and mixing tips. Toasting the pecans in the oven brings out a wonderful nuttiness that enhances the aroma and flavor of these cupcakes. 2 eggs, beaten Remove from heat; carefully add remaining 3 tablespoons water. In medium bowl, stir together flour, baking powder, baking soda, salt and 1 cup ground pecans. YIELD: 12 Cupcakes. Let cupcakes cool completely before frosting. Have to throw them out. ½ cup raisins (optional) Make a well and add oil, eggs, and vanilla and mix well. In a large bowl, mix sugar, flour, baking soda, salt, and cinnamon. Suggested site content and search history menu. Total Carbohydrate ¾ cup canola or vegetable oil Get one of our Caramel pecan frosting recipe and prepare delicious and healthy treat for your family or friends. Place 1 cup of the pecans and 1/4 cup of the sugar in food processor. The recipe yields 12 standard size cupcakes – just enough to share with friends, coworkers, or your family. { ADD YOUR PHOTO. Sign-up for our email newsletter and be the first to know about our new products launch, exclusive deals and promotions, and recipes! 1 teaspoon vanilla ½ teaspoon salt Very finely chop remaining 1/4 cup pecans; roll edges of cupcakes in nuts. Pulse until finely ground and fluffy, being careful not to make paste. 1 1 ⁄ 4. cups coarsely chopped, toasted pecans. The secret to these cupcakes is definitely the mayonnaise - it kept the cake moist and was used in place of eggs. Slowly add sugar mixture to beaten egg yolks, beating at medium-high speed 5 minutes or until mixture has cooled. In large bowl, beat remaining 3/4 cup sugar and 1/2 cup butter at medium speed 5 to 6 minutes or until light and fluffy. Click OK to extend your time for an additional 0 minutes. It’s the best caramel ever! The hubs has been a big trooper this season and has watched quite a few episodes with me so he knew exactly what was going on as we … This recipe uses my Easy Salted Caramel Sauce as an ingredient. Caramel-Pecan Cupcakes. Add cream cheese 2 ounces at a time and beat 2 more minutes (scrape down as needed). My taste testers (hi Erin and Megan!) Add 1/2 cup butter a few pieces at a time; add 1/2 teaspoon vanilla. Frost cupcakes and sprinkle with candied nuts, if desired. Recipe by RecipeNut. 1 (8 ounce) package cream cheese, softened Cook over medium-high heat, without stirring, 4 to 6 minutes or until sugar turns golden amber color. Spread each cupcake with thick layer of frosting. Makes 12 brownie cupcakes. With an electric mixer (hand or standing), cream butter, sugar, vanilla, and salt together starting at a slow speed (takes about 2 minutes to come together). Stir in carrots, pineapple, raisins, and nuts until combined. Chocolate Turtle Cupcakes. These Chocolate Turtle Cupcakes are made with a moist chocolate cupcake topped with caramel pecan frosting, caramel drizzle and some pecan crumbles! [ These caramel pecan cupcakes were made with the very little ingredients I have and that just goes to show that I can have my cake and eat it too, even with barely nothing to work with! "Attributes" : { } said these are the best cupcakes they have EVER eaten. UNITS: US. 2 teaspoons vanilla Frost cupcakes and sprinkle with candied nuts, if desired. 1 teaspoon baking soda The maximum number of products that can be compared is 4. Caramel pecan frosting recipe. CUPCAKES. } Hands down, they are my new favorite cupcake as well. INGREDIENTS For the Cake: 1 cup sugar 1 cup flour 1 teaspoon baking soda ½ teaspoon salt 1½ teaspoon cinnamon ¾ cup canola or vegetable oil 2 eggs, beaten 1 teaspoon vanilla 1 cup finely shredded carrots ½ cup crushed pineapple, well-drained ½ cup raisins (optional) ½ … 1 cup sugar ⅛ teaspoon salt For the Cake Let’s begin with the homemade cupcake. Needed Pecan Cupcakes for my Husbands birthday, the instructions are lengthy, took much longer than most scratch recipes.