Flora of the Marquesas Islands website. Optimal temperatures for productivity are between 18-30°C. Chemical composition, antimicrobial and insecticidal…, SNP of cGH gene in Egyptian chicken breeds at MspI site, Effects of Different Organic Fertilizers on Growth, Yield…, Synergistic Effects of Supernatant from Lactobacillus…, Potential Interactions between Cinnamon and Metformin…, Colletotrichum gloeosporioides: An anthracnose causing…, Extraction of Nicotine (3-(1-methyl-2-pyrrolidinyl)…, Comparison of Various Diagnostic Techniques Used to Identify, Records on Associated Endosymbionts and Genetic Group of…, Evaluation of Nitrogen Levels and Methanol Spraying on The…, Landfills: Problems, Solutions and Deсision-Making of Waste, Correction, Retraction and Withdrawal Policy, Publication Ethics and Malpractice Statement, Publication Ethics and Publication Malpractice Statement, Creative Commons Attribution 4.0 International License. LH�7�N�h��lI%�N�Ļ� ͙��0��}6�J6���s^ 4�C��TT�s��>��y�ݭ:ێ���{����L��=�*�" ӳ � �~e�Y~���]�*8���]��=����__e~��Z Principles and procedures of Plant Breeding, Alpha Science International, United Kingdom. ASHS Press, Arlington, VA. The affected pod drops off.45, It mostly damages   leaves, flowers and tender pods. This area of research is rapidly adding to our knowledge of chilli’s and will undoubtedly be important in the future. Online database., Barbados: University of the West Indies. Plant Cell Rep 2003; 21: 785-8 Jeon JM ,Ahn NY, Son BH, Kim CY,Han CD, Kim GD, et.al., Efficient transient expression and transformation of PEG- mediated gene uptake into Mesophyll protoplast of pepper (capsicum annuum L.). glabriusculum in Mexico, possibly multiple times from geographically separate wild populations (Aguilar-Melendez et al., 2009).Capsicum annuum, the genus type species, is often grouped with C. frutescens (chillies, hot or tabasco pepper) as species C. annuum sensu lato. Soc. Major factors affecting chilli crop loss are Insects and pests, Virus and Herbicide tolerance. It is estimated that 25-30% of chilli is used for powder preparation.The major regions chilli is cultivated in India are Guntur, Warangal, Khammam, Krishna, Prakasham, Hyderabad, Pundur, Nizamabad, Cuddpah, Nellore,  Dharwad , Mysore, Hasan, Bangalore ,Bellary, Ranibennur, Hubli, Gadag, Byadgi, Nasik, Coimbatore, Ramanathapuram, Tuticorn, Tirunelveli, Virudunagar, Kanyakumari, Madurai, Salem, Tiruchi , Villupuram, Cuddalore.7. Richmond, UK: Royal Botanic Gardens Kew. When comparing the history the highest production was around 26.4 lakh tones. http://tropicos.org/Project/CV, Vascular Plants of Ecuador, 2014. Also called cherry pepper or bird's eye pepper; Conoides; fruits subconical, up to 3 cm long, very pungent. The flora of Jamaica: A description of the plants of that island. ^ Chili extract makes diabetes go awayDecember 15, 2006 The Vancouver Sun, ^ Chili peppers can improve your health 9/9/2007 Daily Herald. Chillies were cultivated by the farmers with a primary crop to protect the primary crop from any damage the birds could do. http://botany.si.edu/pacificislandbiodiversity/hawaiianflora/index.htm, Wagner WL, Lorence DH, 2014. The PLANTS Database. J Microb Biochem Technol 11:2. doi: 10.4172/1948-5948.1000412 It has been widely cultivated around the world as a valuable food and medicinal plant (Basu and De, 2003; FAO EcoCrop, 2014). 1993. The watering and harvesting are the important things to be done in the cultivation of chilli. Chem. Zhu et al. (2005). Ƒ��h��w����뻛���0 ��w�}�~{s����?�\���?��sJyN9L$��g�9���$�k���8 �k���îڲ�~k��ab���w�*�F��>N������&�]*_)��[M�Zi�M�rb�܏��Lw����T;���JӍ��\|9W w�i�������y�x���O��]�/!��dp$n2�V�\\�㄰��.cP���YZ~�n�⑿��������;�_<8Ud�JS�.+ 28  The map contains 192 chilli genomic DNA clones with 19 linkage groups with total coverage of 720cm. St. Louis, Missouri and Cambridge, Massachusetts, USA: Missouri Botanical Garden and Harvard University Herbaria. 2007. Abbreviatum; fruits ovate, wrinkled, 2-5 cm long. Beltsville, Maryland, USA: National Germplasm Resources Laboratory. It produces around 2.7 lakh tones of chilli. In Bolivia the species grows in rain forests, dry valleys, and mountain lowlands, and has been found at varying ranges of altitudes, 0-500, 1000–1500, 2000–2500, 3500–4000 m (Bolivia Checklist, 2014), while in Ecuador, the species grows in a variety of habitats in the Galapagos, Coastal, Andean, and Amazonian regions, at even higher altitudes of up to 3000 m (Vascular Plants of Ecuador, 2014).